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  • 一份650公克,共4份
  • 國產醃漬炭烤豬肋排
  • 內附醬汁包
  • 建議調理方式:
    1. 烤箱: 解凍後,烤箱預熱200°C加熱約5-6分鐘
    2. 微波爐: 解凍後,強微波加熱約4-5分鐘

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